+Boar's Head: Charcuterie
+Boar's Head: Charcuterie

Boar's Head: Charcuterie


Genoa Salame. Bianco D'oro Italian Dry Salame. Hot Calabrese Salame. Peppered Salame. US inspected and passed by Department of Agriculture. Hot Calabrese Salame: Inspired by the Calabria region of Italy, this zesty Salame is a blend of coarsely ground pork and savory spices including red pepper. Genoa Salame: Handcrafted according to century-old Salumiere traditions, Genoa boasts a robust flavor from an expert blend of pork, spices, and peppercorns. Peppered Salame: An American West Coast inspired Salame. Hand-trimmed pork blended with wine and Italian style seasonings hand-rolled in coarse black pepper for a deep, rich flavor. Bianco D'Oro Italian Dry Salame: A rich blend of coarsely ground pork with wine and Italian style seasonings.

Net Weight: 12 oz

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